Masterbuilt Electric Smoker 40”

£279.00

From £13.91 PER MONTH

Out of stock

Masterbuilt Electric Smoker 40”

Masterbuilt Electric Smoker 40”

out off Stock

£279.00

From £13.91 PER MONTH

out off Stock

From £13.91 PER MONTH

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Fastest delivery: Friday 1st October
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This fantastic electric smoker by Masterbuilt boasts 40 inches of cooking space and is a fantastic option for smoking both fish and meat. Featuring a digital panel to power on and off, the smoker boasts 4 smoking racks and it can be moved with ease. Use this smoker without the need for charcoal or propane for compelte convenience!

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Whether you’re a beginner or a competition level professional the Digital Electric Smoker by Masterbuilt has you covered. This industry leading electric smoker has a digital control panel that allows you to make easy adjustments to your cooking temperature and time. The thermostat regulated temperature is perfect for both low and slow heating.

With four chrome coated racks, there is plenty of room to smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts. The wood chip tray is built into the side of the smoker, so you can try out different flavours without opening the smoker and losing heat. It also includes a rear mounted handle and mobile wheels for easy moving and storage. Try out different wood flavours and seasonings with the Digital Electric Smoker by Masterbuilt.

Simply plug this smoker in, set the digital controls, and it does the work! The patented side wood chip loader lets you experiment with flavour without opening the smoker door. Master the art of smoking with Masterbuilt.

 

 

FEATURES

  • Over 970 square inches of cooking space
  • Cold-rolled steel body, and four cooking racks
  • Removable grease tray for easy clean up
  • Locking door and easy-access wood chip loader

 

  • Adjustable thermostat and electric timer help you master the art of smoking
  • 2-wheeled design
  • Patented side wood chip loading system- add chips without opening the door
  • Fully-Insulated body retains heat

PRODUCT specifications

Cooking AREA

Total Cooking Area:

970 sq in

Grilling Space:

970 Sq in

Burgers

Sausages

Chickens

Briskets

Racks Of Ribs

Steaks

Legs of lamb

BURN TECHNOLOGY

Exhaust:

Vents

Fuel Type:

Electric/ Wood Chips

Power Source:

Main Supply

Start Up Ignition:

Electric

Meat Probe Slots:

2

Meat Probes Included:

1

CONSTRUCTION

Bottom/Front Shelf:

0

Grease Bucket:

1

Hopper Capacity:

5kg

Primary Body:

Steel

Side Shelf:

0

Temperature Guage:

Digitial

FEATURES

Temperature Range:

100-275 °F

Warranty:

2 Years

Connectivity:

Digital

DIMENSIONS & WEIGHTS

Assembled Weight (kg):

26.5kg

Dimensions (mm):

‎50.29 x 65.02 x 105 cm

QUESTIONS & ANSWERS

About The Masterbuilt Electric Smoker 40”

Whether you’re a beginner or a competition level professional the Digital Electric Smoker by Masterbuilt has you covered. This industry leading electric smoker has a digital control panel that allows you to make easy adjustments to your cooking temperature and time. The thermostat regulated temperature is perfect for both low and slow heating.

With four chrome coated racks, there is plenty of room to smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts. The wood chip tray is built into the side of the smoker, so you can try out different flavours without opening the smoker and losing heat. It also includes a rear mounted handle and mobile wheels for easy moving and storage. Try out different wood flavours and seasonings with the Digital Electric Smoker by Masterbuilt.

Simply plug this smoker in, set the digital controls, and it does the work! The patented side wood chip loader lets you experiment with flavour without opening the smoker door. Master the art of smoking with Masterbuilt.

 

 

FEATURES

FEATURES

  • Over 970 square inches of cooking space
  • Cold-rolled steel body, and four cooking racks
  • Removable grease tray for easy clean up
  • Locking door and easy-access wood chip loader

 

  • Adjustable thermostat and electric timer help you master the art of smoking
  • 2-wheeled design
  • Patented side wood chip loading system- add chips without opening the door
  • Fully-Insulated body retains heat

Want your grill delivered assembled?

PRODUCT specifications

Cooking AREA

Total Cooking Area:

970 sq in

Grilling Space:

970 Sq in

Burgers

...

Sausages

...

Chickens

...

Briskets

...

Racks Of Ribs

...

Steaks

...

Legs of lamb

...

BURN TECHNOLOGY

Exhaust:

Vents

Fuel Type:

Electric/ Wood Chips

Power Source: